Crafted with unwavering dedication, San Salvagio embodies the essence of time-honored winemaking traditions. Our vineyards, nestled in the heart of Montepulciano, bask in the gentle embrace of sun-drenched slopes and cooling breezes, cultivating grapes of exceptional character and depth.
The decision to revive our viticultural heritage in 1996 led us to the San Salvagio di Sopra estate. From selling grapes, we transformed into winemakers, equipping cellars for vinification
By 2002, our wines matured, allowing us to share our creations. Elevated vineyards proved a boon amidst evolving climates.
In 2016, acquiring Colombelle vineyards expanded quality and complexity, enhancing San Salvagio's elegance with its clay-rich soil.
From these 15 hectares, wines mature close to Montepulciano's walls, blending Slavonian and French oak. Each bottle captures vineyard terroir - altitude, climate, cultivation - defining distinct character, elegance, and longevity.
Step into our cozy space and experience the charm of a local wine shop, where the pursuit of quality and the joy of discovery go hand in hand. Join us at San Salvagio as we uncork the world of wine, one bottle at a time. Cheers to the art of fine living!
At San Salvagio, we are passionate advocates for sustainable winemaking practices. Our carefully curated selection of wines reflects our dedication to the environment, with each bottle telling a story of responsible viticulture and unparalleled taste
Sangiovese-based, versatile Rosso complements diverse gastronomy. Ruby and fruity aroma lead to dry, harmonious, slightly tannic taste. The pleasing structure showcases Sangiovese’s fragrant essence.
